Ethiopian Culinary Tour – Market, Food, Coffee Ceremony & more
1.Ethiopian Culinary Tour – Market, Food, Coffee Ceremony & more
Spend five to six hours exploring Addis Ababa’s produce and spice markets, making injera with local women, eating at historic Taitu Hotel, tasting Tomoca coffee, and joining a full coffee ceremony in Sululta. Pickup, transport, lunch, an English-speaking guide, and honey-wine tasting are included. Guides such as Zerefa and Samuel are known for flexible city tours.

“Very nice experience! Emmanuel is a excellent guide! He was there on time and took me to the best spots in Addis!”



