Coffee tours · HO CHI MINH CITY

Vietnamese Coffee Experiences in Ho Chi Minh City: 6 We Would Book Again

6 tours  ·  from $18 a head

Every itinerary has one morning going spare. These 6 vietnamese coffee experiences in Ho Chi Minh City are what to spend it on, priced and timed so the choice takes one coffee, not an evening.

Egg coffee & Course on 4 traditional types of Viet coffee - Starting Down Hem 131
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Egg coffee & Course on 4 traditional types of Viet coffee

1.Egg coffee & Course on 4 traditional types of Viet coffee

★★★★★★★★★★4.9 · 487 reviews · from $18Our pick

Spend two hours with an English-speaking barista learning to brew egg, condensed milk, sea salt, and coconut coffee. You will use traditional drip methods, taste each drink, hear how coffee shaped Vietnam, and leave with practical recipes. The class meets down Hem 131, in the fourth building on the left.

“Great value for money and a lot of fun. Sara is great. Highly recommended :)”

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Fun & Easy Vietnamese Coffee Workshop in Hồ Chí Minh City - Brewing Bạc Xỉu, the sweet white coffee
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Fun & Easy Vietnamese Coffee Workshop in Hồ Chí Minh City

2.Fun & Easy Vietnamese Coffee Workshop in Hồ Chí Minh City

★★★★★★★★★★5.0 · 293 reviews · from $23Top rated

At Lacàph Coffee Experiences Space, you’ll brew three Vietnamese drinks in about 90 minutes: Bạc Xỉu, Cà Phê Muối, and Phin Con Panna with yogurt and coffee blossom honey. Guides such as Quan, Noah, Julia, and Kieu lead the practical class, covering coffee culture, ingredients, and phin technique. Morning and afternoon sessions are available.

“Hands down one of the coolest things we have ever done! The class was so informative and the coffee was amazing! Our host Noah was so sweet and knew a lot about coffee! You can tell she really loves what she does.”

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Vietnamese Coffee & Culture Exploration in Hồ Chí Minh City - A sensory opening before the first cup
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Vietnamese Coffee & Culture Exploration in Hồ Chí Minh City

3.Vietnamese Coffee & Culture Exploration in Hồ Chí Minh City

★★★★★★★★★★5.0 · 202 reviews · from $29

Meet upstairs at Lacàph Coffee Experiences Space in District 1 for a 10:00 am lesson on Vietnamese coffee. Guides such as Sui, Abby, Joey, and Vi lead tastings, roasting, phin brewing, pour-over coffee, short films, and sweet snacks. You return to the same café after about two and a half hours.

“Great setting with a very nice presentation. It's the perfect length to learn a little about the Vietnamese coffee and coffee culture.”

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Vietnam Coffee Journey - Make extraordinary tasty coffee yourself - The Phin lesson: slow brewing with a practical payoff
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Vietnam Coffee Journey – Make extraordinary tasty coffee yourself

4.Vietnam Coffee Journey – Make extraordinary tasty coffee yourself

★★★★★★★★★★5.0 · 30 reviews · from $30

At Vietnam Coffee Journey in central Ho Chi Minh City, Quynh guides you through six Vietnamese coffee drinks, from black Phin coffee to Southern condensed milk coffee and Northern egg coffee. You will taste, compare, and make the drinks yourself while learning how coffee reflects Vietnam’s regional habits, history, and daily life.

“Fantastic and extremely knowledgeable guide. Highly recommended!! If u are a lover of coffee do not miss this.”

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Ho Chi Minh Street Food Tour and Vietnamese Coffee - Broken rice gives you a taste of southern Vietnam
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Ho Chi Minh Street Food Tour and Vietnamese Coffee

5.Ho Chi Minh Street Food Tour and Vietnamese Coffee

★★★★★★★★★★5.0 · 28 reviews · from $35

Meet at the Saigon Opera House for a private, four-hour food walk with pickup offered and all food included. Sample broken rice, banh xeo, banh mi, bun bo, banana sticky rice, and local drinks. You will also learn to make Vietnamese coffee. Vegan and other food preferences can be accommodated.

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Mastering Egg Coffee-Course on 4 traditional types of Viet coffee - Starting with Vietnam’s coffee story
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Mastering Egg Coffee-Course on 4 traditional types of Viet coffee

6.Mastering Egg Coffee-Course on 4 traditional types of Viet coffee

★★★★★★★★★★5.0 · 16 reviews · from $25

At The Provincial Table Cooking Class in Ho Chi Minh City, a Head Barista guides you through four Vietnamese coffees: egg, condensed milk, sea salt, and coconut. You will practice traditional drip brewing, layering, and presentation in a small group of up to 15 people. Long or Sarah may lead the class, with gifts included.

“We did the afternoon session, which in retrospect, I should have planned for it in the morning for the caffeine intake. You make four different coffees and all were very tasty! The class was chill and was a nice chance to meet other people who were also visiting Vietnam. Long/Sarah was our host and she was funny and paced the class well.”

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